What is the key distinction between essential and non-essential amino acids?

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The key distinction between essential and non-essential amino acids lies in the requirement for dietary intake. Essential amino acids are those that cannot be synthesized by the body and, therefore, must be obtained through the diet. This necessity arises because the human or animal body lacks the biochemical pathways to produce these amino acids independently, making their dietary intake crucial for proper growth, development, and overall health.

On the other hand, non-essential amino acids are synthesized by the body, which means that their presence in the diet is not critical for survival as the body can produce them as needed. This fundamental difference underscores the importance of dietary sources for maintaining adequate levels of essential amino acids, highlighting the role they play in protein synthesis and various metabolic processes.

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