At what age do producers typically wean bulls?

Producers typically wean bulls at 6 to 8 months of age for several reasons related to animal health, nutrition, and management practices. This early weaning age helps in ensuring that the calves are growing efficiently while still receiving adequate nutrition from their mothers or from supplemental feeds.

By weaning at this age, producers can prevent potential health issues associated with prolonged nursing, such as an increased risk of diseases transmitted from the dam. Additionally, early weaning allows for better management of the breeding herd, as it encourages faster turnover and enables producers to optimize the timing of breeding strategies.

Overall, weaning bulls at 6 to 8 months aligns with typical management practices aimed at enhancing growth performance, optimizing nutritional intake, and maintaining herd health, making it a common choice among cattle producers.